Easy Broiled Tofu
Places mi amor and I have been together: Portland, Willamette Valley, San Francisco, Russian River Valley and around Sonoma, Iowa City, Miami. And now, we’re headed to Chicago. Danny has been there several… Read More
Places mi amor and I have been together: Portland, Willamette Valley, San Francisco, Russian River Valley and around Sonoma, Iowa City, Miami. And now, we’re headed to Chicago. Danny has been there several… Read More
I paced the aisle more than once, on more than one visit, debating whether I should get it. Buying just a little bit to try was not an option. There… Read More
Fragrant is an understatement. This herb salt smells so intensely good, hitting you right in the nose with the alluring scent of garlic mixed with rosemary and thyme. It’s very easy to make… Read More
Lately I’ve been working on a project that I’d really, really like to tell you about. Soon! It’s definitely something related to the blog, and we can talk about it in a week… Read More
These roasted peaches with yogurt were so intense, so good that I found myself taking smaller and smaller bites in hopes of making it last. Just a couple minutes after placing the peaches… Read More
I did something bad. We had our first dinner party, and against better judgment, I served dishes according to recipes I hadn’t made before. Several, actually. Pico de Gallo. Guacamole. Summertime roasted tomato… Read More