Bourbon Banana Bread
Is it the crooked crack along the top of banana bread that leads us to call this bread? The absence of frosting? The loaf pan? Everything else about banana bread tells me it’s… Read More
Tag Archive: baking
15 Comments
Fish en Papillote (Fish Baked in Parchment Paper)
It’s 5 p.m. and I’m hungry, but I don’t feel like cooking or facing the small but mighty mountain of dishes that would inevitably take over the tiny kitchen if I did. This… Read More
Baking My First Loaf: Celery Bread
Despite my initial skepticism and reluctance for this whole bread project, I was cheering on the little bread-to-be. It wasn’t off to a great start. After 18 hours of resting, the first dough… Read More
