This fall is shaping up to be a cookbook season packed with one stunner after another, so the cookbook reviews keep coming! I’m sharing a cookbook review every other week in the Tampa Bay Times. This week we’re taking a cookbook trip to two of Italy’s most famous cities: Rome and Florence.
Florentine and Tasting Rome are both in-depth, beautiful cookbooks filled with enticing recipes and a flavor of how locals live. I hope you enjoy the double cookbook review!